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Mabee Farm to Fork
September 22, 2018
The Schenectady County Historical Society and the Electric City Food Co-op are teaming up once again to present Mabee Farm to Fork, a celebration of local foods!
Join us for a pastoral evening in the Barn at Mabee Farm, as we celebrate the farm-to-table tradition. Our four-course meal features locally-grown foods served alongside craft beverages, live acoustic music, great prizes, and farm demonstrations. We're even sourcing ingredients from Mabee Farm’s own fields, and baking our special Mabee rye bread!
Show your support for heritage and home-grown foods by joining us this September 22, from 5 to 8 PM. Tickets are $50 per person and include a four-course meal prepared by local chef, Christopher Marney. Proceeds from the event support the Schenectady County Historical Society and the membership drive for the Electric City Food Co-op.