There’s always something on at the Schenectady County Historical Society! Check back regularly for updates and newly scheduled programs!
November 2, 2018 –
Friday, November 2- 5:30pm @ Brouwer House • $40
Enjoy a three-course meal in a traditional tavern setting! SCCC's Chef Thomas Dowd will prepare cider cheddar soup, and heritage beef with ragout, served with fresh country bread and finished off with an apple dessert. Local beverages will accompany the fare.
Tickets at www.schenectadyhistorical.org/workshops