Step into the 1795 Mabee Inn and explore the experiences of travelers by sampling foods and beverages from early taverns. Relax by the warm hearth, chat with historical interpreters, and hear original travelers’ accounts including details about the transportation methods, sleeping arrangements, and unexpected occurrences that befell travellers who journeyed through this region. We’ll sample a plowman’s lunch (charcuterie), and common inn libations like beer cider, and rum punch.