Join us just in time for Valentine’s Day as Chef Jen teaches us how to craft chocolate truffles! We’ll start off with one of Chef Jen’s signature welcome drinks, and then spend the evening learning two truffle recipes: one with booze, and one without. We will also have a vegan/dairy free recipe, so everyone can enjoy the treat. Attendees will take home a box of truffles to enjoy, or give as a gift!

The chocolate truffle’s origins are disputed, but certainly began in a French kitchen around the turn of the 19th century. It’s possible their invention was a happy surprise. Today, there are three main types of truffles: American, Swiss, and European.

Chef Jen is the owner and chef of Dinner Vacations, and an SCHS member. She is a graduate of the United States Personal Chef Institute (USPCI).