Ground to Gourmet: Tracing the Origins of the Food We Love

Designed and built by our friends at miSci, and illustrated with objects from the SCHS collection, the “Ground to Gourmet” exhibition offers a captivating look at the origins of New York State’s famous foods and the history that led them to our tables. Explore interactive kiosks as you delve into the surprising science and history of culinary favorites, and the place that they held in our diets yesterday and today.

Exhibit Details