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Workshop: Rum Balls and Spiced Rum

November 8 @ 5:30 pm - 7:30 pm

$40.00

Tickets

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Workshop: Rum Balls and Spiced Rum (11/8)
$40.00
6 available

Join us this holiday season as we learn to make rum balls, seasoned with a dash of local history!  Certified personal chef Jen Sternfeld will take us on a hands-on journey from start to finish as we craft this festive and boozy holiday treat. We’ll also mix up a batch of spiced rum — perfect to take home, or to give as a gift!

Chef Jen is the owner and chef of Dinner Vacations, and an SCHS member. She is a graduate of the United States Personal Chef Institute (USPCI).

Details

Location:
Museum & Library
Date:
November 8
Time:
5:30 pm - 7:30 pm
Cost:
$40.00